Courtesy NYRA
A new fan experience area will debut in July at Saratoga Race Course.
The New York Racing Association (NYRA) said its improvement project in the grandstand is “designed to create an enhanced hospitality area for racing fans and revitalize the section of the grandstand near the Top of the Stretch.”
The new area is called The Stretch and marks the first significant enhancement to the structure since the mid-1960s.
The Stretch is an all-new private hospitality area featuring “modern and upscale amenities in a casual environment with breathtaking views of thoroughbreds rounding the final turn as they enter the dramatic stretch run,” NYRA said in a news release.
Highlights of the area include three types of boxes available in multiple configurations, a high-end raised circular bar, touchscreen tablets and premium reserved seating. Additionally, The Stretch will offer guests exclusive access to a full-service kitchen and concessions, high-definition televisions and video screens, special events, table service, and private restrooms. There will be “a relaxed dress code.”
Reserved seating options for The Stretch are available for paid reservation on a seasonal basis. Officials said inventory is limited and expected to sell quickly. Reservations can be made through the NYRA Box Office by phone at (844) NYRA-TIX, via email at boxoffice@nyrainc.com or at www.nyra.com/saratoga.
Since 2013, NYRA has invested more than $30 million at the historic venue in efforts continuously designed to enhance the guest experience and provide amenities that are consistent with those available at first-class stadiums and arenas.
“Over the past five years, we have placed a tremendous emphasis on enhancing the guest experience at this much beloved sporting venue,” said NYRA CEO and President Chris Kay. “We first made a commitment to expand the number of free picnic tables in the backyard with improved sound, video and Wi-Fi, and then to make a day at Saratoga more affordable than ever for fans with our season pass and season perks programs. We have also dedicated significant resources to showcase the history of this grand place, from the Whitney Viewing Stand to the Saratoga Walk of Fame, to the restoration of the Paddock Mutuel Building.”
In 2018, the grandstand will also be outfitted with a new copper roof which will offer protection from the elements and improve the experience for guests.
“The new copper roof will protect the grandstand from weather damage and provide an aesthetic experience in keeping with the building’s historic character,” said Matt Hurff, partner at the Saratoga Springs-based Frost Hurff Architects who serves as a consultant to NYRA. “The Stretch will offer guests the best of both worlds – modern, comfortable and technologically-advanced amenities, seamlessly integrated into the charm of America’s oldest continuously operating race course.”
The Stretch will offer a total of 32 new modern boxes, each offering unique configurations accommodating parties ranging from four to 12 guests, in comparison to traditional clubhouse boxes which each seat five guests.
The options include tiered boxes, which each feature a halfmoon table and total of eight seats split evenly on two levels. The lounge boxes offer couch-style seating. The flex boxes contain three tables which each seat up to four people, and can be configured to host four, eight or 12 guests.
The upscale circular bar is raised to offer uninterrupted views of the Top of the Stretch. Additionally, a two-tiered dining area alongside the bar will feature four, six and eight-person tables.
The front section of The Stretch will contain approximately 200 premium reserved seats, which are each flanked by a table. The boxes, reserved bar seats, and dining tables will feature touchscreen tablets offering access to live streaming, mobile wagering via NYRA Bets, and mobile food and beverage ordering.
All hospitality at The Stretch will first be available to the general public on a seasonal basis. Remaining inventory will be available for partial ticket plans beginning in April (based on availability).