
Courtesy Adirondack Wine & Food Fest
The third annual Adirondack Wine & Food Festival held in June at Charles R. Wood Festival Commons in Lake George was the best attended thus far, organizers said.
Officials said nearly 6,000 tickets were purchased.
Adirondack Festivals owner Sasha Pardy said, “We sold nearly 6,000 tickets to the Adirondack Wine & Food Festival and had more than 5,700 people in attendance at the event over the two days. We also broke all past attendance records at the Festival Commons.”
In 2016, the festival sold about 5,200 tickets and 5,000 people attended, she said.
“We are particularly proud of this achievement, as our 2016 Festival was designated as an official Taste New York Event and we received a $65,000 grant from Gov. Cuomo’s New York Craft Beverage Initiative, on top of some local funding, to help promote the festival,” Pardy said.
“We were concerned that although we were granted $35,000 in funding from Lake George village, town and Warren County this year, that without the state funding, we might not be able to reach the 6,000 tickets goal we had set out for this year. Thankfully, we could reach our goals on a much tighter marketing budget. I think it shows the impact positive attendee feedback and word of mouth can have and that we made the right marketing choices with our budget this year.”
The vendor list included 24 wineries, four breweries, eight distilleries, three cideries, 26 artisan food vendors, nine food trucks, one local restaurant, six specialty vendors, some sponsor booths, and a weekend full of culinary demonstrations provided by the SUNY Adirondack culinary students.







